Directions for Use:
• To one volume of mix, and ½ volume of water. Mix gently and make dough. (Do not knead the dough)
• Divide the dough into small equal parts and make smooth balls by applying ghee / vanaspathi to your palms.
• Fry them in moderately hot oil / vanaspathi with continuous stirring till they turn golden brown, remove and keep for a minute.
• Soak the fried jamuns in hot sugar syrup.
Sugar syrup: Take 2 ½ volume of sugar for 1 volume of mix and dissolve in equal volume (2 ¼) of water, boil for 5 minutes. For best results follow direction (if required sprinkle little more water while preparing dough)
Serving Tips:Add saffron or Cardamom Powder or Rose essence to the syrup for better flavor and taste. Chopped dry fruits of your choice can be kept at the center of each jamun for variation. 100g of GulabJamun mix makes 20 gulabjamunsOf approx. 25g each after soaking in sugar syrup.
Delicious instant gulab jamun mixes to make mouthwatering gulab jamuns at home. You can prepare it in less than an hour and taste delicious homemade gulab jamuns. They are made using high-quality ingredients with no artificial flavours and chemicals. These are perfect for kids as well who love to eat sweets. So start preparing this delightful dessert with our tasty instant gulab jamun mix today.
We know you have a lot of choices when it comes to buying gulab jamun mix, but if you're looking for the perfect taste of sweetness to make your own gulab jamuns, look no further than Gulab Jamun Mix from Bambino Sweets. It's the best-tasting mix out there!. No discussion with family or friends is complete without a platter of cooked gulab jamuns. It's the classic recipe made with khoya for that real sweet and satisfying taste. To ensure that each mix is fresh and delivers great taste every time, it is prepared and delivered in packets.